2 comments on “Sushi Taro – Kaiseki Tasting Menu

  1. I enjoy your blog and live vicariously through your food blogging, but the 2nd and 6th course of this meal doesn’t look appealing…not at all.

    • LOL. It’s an Asian thing. Yes, the Sea Urchin in the 2nd and Tofu skin in the 6th have a “slimey” look to them, but they tasted great! Well, I guess the proof is in the pudding or tasting.

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